Culinary Recipes

Tools: 1 Litre stainless steel pot~induction top-ladle
 5 g cedar
 cinnamon
 staranise
 cardamon
 clove
 black pepper
 5 blueberry
 4 Strawberry
 2 Blackberry
 4 Raspberry
Cedar Wildberry Chai
1

Fill pot with cold water and put on high to boil.

2

This is the fun part, mix your cinnamon, staranise, cardamon, clove and black pepper in equal or unequal parts to suit your taste. Try few different ratios.

3

Add your cedar and roughly 10-15g of your spice mix and berries to the pot.

4

Once boil starts reduce to a simmer.

5

Once cedar goes dark green and just starts to dull is best to remove from heat and remove from the pot.

6

Laddle to your cup and enjoy, I prefer to sweeten mine just a little with smokey maple syrup.

Tools: 1 Litre stainless steel pot~induction top-ladle
 5 g cedar
 cinnamon
 staranise
 cardamon
 clove
 black pepper
 5 blueberry
 4 Strawberry
 2 Blackberry
 4 Raspberry

Check out our other Recipes!